Daily Specials

Dine on delicious favourites with a luxurious twist at Clarendon St Grill this winter.

Indulge in one of the delectable daily specials, whilst you enjoy magnificent views of the iconic Yarra River, right in the heart of Melbourne.

Our chefs use only the finest, fresh, seasonal and local ingredients in their classic creations; transforming old favourites into a gastronomer’s delight, all at an unbeatable price.

The Daily Specials include:

Sunday: Pizza night

Choose from margherita; ham and pineapple; lamb rocket pesto and tzatziki; or chorizo, red pepper and manchego. From $16.50

Monday: Build your own schnitty

Chicken schnitzel with your choice of four toppings. $16.50

Tuesday: Burgers

Choose from a soft shell crab burger with spicy mayo; lamb burger with smoky eggplant and tzatziki; mushroom burger with taleggio, garlic aioli and rocket; or Wagyu bacon deluxe burger with onion rings and smoked gouda. From $17.50

Wednesday: Pasta night

Your choice of house made Sebago gnocchi or ribbons with one of the following sauces; low and slow beef ragu; wild mushroom and double smoked bacon with creamed leek; classic tomato with olives, peppers and basil. From $18.50

Thursday: Chef’s choice market cut

Served with your choice of smoked bone marrow butter; red wine or peppercorn jus; plus chips and salad. $25.00


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